The Seagate Country Club
Join Us For Dinner at The Seagate Country Club!

Other Menus:
Lunch   |   Friday Dinner   |   Friday Night Tapas   |   Sunday Brunch   |   Sunday Dinner
Every Tuesday Evening
6:00 to 8:00 p.m.



SOUPS AND SALADS
CHICKEN NOODLE SOUP $6

CHILLED MELON SOUP
Shrimp, cucumber cream and tarragon* $8

LOBSTER TAIL & FENNEL SALAD
Avocado, cherry tomatoes, and a honey-citrus dressing* $20

LUMP CRAB SALAD
Crispy plantains, avocado, tomato, mango chutney, and parsley oil $17

CEDAR-PLANKED SALMON
Spinach, mushrooms, dried cranberries, red onion, blue cheese, and raspberry vinaigrette* $18

GREEK SALAD
Romaine, tomato, cucumber, feta, olives, peperoncini, red onion, peppers, and a lemon cumin vinaigrette * $14

PANZANELLA SALAD
Grilled baguette, arugula, burrata, roasted peppers, squash, black olives, and a balsamic vinaigrette $15

Add grilled shrimp $6 • Add grilled chicken $4


SANDWICHES
CARIBBEAN CLUB
Turkey, ham, smoked bacon, mango chutney, lettuce and tomato on multigrain bread $15

SEAGATE BURGER
Sautéed mushrooms and onions, frisee, tomato, and bacon on a brioche bun $17

HONEY-MUSTARD SALMON
Caramelized red onion and tomato on seedless rye toast $16

Choice of French fries, sweet potato fries, baked potato, coleslaw, or broccoli rabe


ENTRÉES
CRISPY FLATBREAD
Roasted peppers, balsamic onions, arugula, parmesan cheese, truffle oil,
and a fried egg $13

ORANGE & PEACH-GLAZED CHICKEN
Blue cheese, sliced peaches, broccoli rabe, and baked potato $22

LOBSTER & SHRIMP QUINOA
Sprouts, okra, corn, sweet peas, red pepper, and bok choy* $26

GRILLED HANGER STEAK
Broccoli rabe, Lyonnaise potatoes, and port-wine demi $25

CHEF’S VEGETABLE PLATE
Pesto tofu, baby carrots, red beets, squash, balsamic onions, fingerling potatoes,
and tomato sauce* $21


DESSERT
MILK & CHOCOLATE CHIP COOKIE $3

WARM APPLE BLOSSOM
Vanilla ice cream, white chocolate sauce, and rum caramel glaze $10

CHOCOLATE CARAMEL GANACHE
Chocolate ice cream, raspberry sauce, and fresh berries $10

ICE CREAM
Choice of chocolate, vanilla, or coffee $4

SORBET
Daily changing flavors* $8

CAPPUCCINO – ESPRESSO $4
**Gluten-Free Items

Consuming raw or undercooked meats, seafood or eggs
may increase your risk of food-borne illness

Dinner reservations are available on the half hour.
Please make your reservation in advance so we
may accommodate your party.

To make a reservation, please call us at:
561-498-7600 x150
Cancellations must be made 48 hours in advance.